ONIONS
Onions can be grown either in sets (small bulbs)
or by seeds
Seed is cheaper but will take much longer
Onions like full sun and fertile soil
They also can't be grown where you have grown other
onion family plants in the last 2 years
Sowing
If sowing from seed start in late winter as soon as the soil is workable
If it is still cold sow in seed modules
They need a min temp of 5*c
I like to sow in 10cm spacing to avoid thinning as the smell attracts onion fly
For sets you can grow in seed modules but it is best in march to plant direct 8cm apart in rows 30cm apart
Plant with just the tops sticking out
Birds like to pull them out so use a net
During dry spells, water but be careful not to overwater as it can lead to rot. Also will stop the final growth stage if overwatered so avoid after midsummer
A feed in the summer early months
Harvesting
It takes about 20 weeks from start to finish
When leaves start to turn yellow this is when they are ready for harvest
You can store them someplace dry successfully
Varieties
Hyred = deep red, resistant to bolting and super sweet
Red baron = slightly flattened, strong taste and will store well
Setton = high yielding yellow
Snowball = Pale with mild taste
Sturon = medium size that store well
Tree onion = small ones at top stem, leaves make good chives.